vitamin e and selenium deficiency in chickens

With the maintained level of blood selenium in cattle there are lesser chances of abortion FEEDING SCHEDULE:- For Poultry: (For 100 birds) Beef liver provides about 28 mcg, and ground beef offers about 18 mcg. In most situations, the body maintains a normal balance between cations and anions in the body such that physiologic pH is maintained. The occurrence of these conditions depends on various other dietary and environmental factors. Nutritional Deficiencies in Poultry Protein, Amino Acid, and Energy Deficiencies in Poultry Mineral Deficiencies in Poultry Vitamin Deficiencies in Poultry Professional Version Mineral Deficiencies in Poultry By Steven Leeson , PhD, University of Guelph Medically Reviewed May 2015 | Modified Oct 2022 There is no good evidence suggesting that, unlike in some mammalian species, certain Fusarium mycotoxins can increase the need for supplemental thiamine. The most common ones are: infertility in men and women. The metabolism of selenium is closely linked to that of vitamin E, and signs of deficiency can sometimes be treated with either the mineral or the vitamin. Chicks ~3 wk old become lethargic and unable to stand, then die within hours. For most feeds, efficacy of vitamins is little affected over 2-mo storage within mixed feed. A number of diseases can result in sodium depletion from the body, such as GI losses from diarrhea or urinary losses due to renal or adrenal damage. Selenium is a trace element which works with vitamin E to prevent and repair cell damage in the body. Niacin deficiency in chickens may be prevented by feeding a diet that contains niacin at 30 mg/kg; however, many nutritionists recommend 22.5 times as much. (800) 887-7645 Monday - Friday 8:00 AM - 5:00 PM . Impairment of blood coagulation is the major clinical sign of vitamin K deficiency. Adding synthetic 1,25(OH)2D3 to the diet of susceptible chicks reduces the incidence of this condition. MHD usually occurs when vitamin E is low but is also seen in the face of seemingly adequate levels of vitamin E in tissue or serum. A vitamin K deficiency in poultry may be related to low dietary levels of the vitamin, low levels in the maternal diet, lack of intestinal synthesis, extent of coprophagy, or the presence of sulfur drugs and other feed additives in the diet. In addition to poor growth, the classic sign of choline deficiency in chicks and poults is perosis. During adaptation to the stress, blood flow to the muscle gradually improves and the muscle begins uptake of potassium. Hypokalemia is apt to occur during severe stress. Sows injected in late gestation give birth to pigs with increased levels of both compounds. Vitamin E Deficiency Causes Crazy Chick Disease. Although deficiency may lead to perosis, this is probably a secondary effect due to a dietary deficiency of methionine or choline as sources of methyl groups. Vitamin E is stored throughout all body tissues, with highest storage in the liver. An autosomal recessive trait blocks the formation of the riboflavin-binding protein needed for transport of riboflavin to the egg. Poor calcification can also be seen at the epiphysis of the tibia and femur. The fact that antioxidants can help prevent encephalomalacia, but fail to prevent exudative diathesis or muscular dystrophy in chicks, strongly suggests that vitamin E is acting as an antioxidant in this situation. Laying hens fed a vitamin D3deficient diet show loss of egg production within 23 wk, and depending on the degree of deficiency, shell quality deteriorates almost instantly. Vitamin E is a fat soluble antioxidant that protects the lipid cell membranes from the effects of oxidation. Eat a turkey sandwich on fortified whole wheat bread . Although a partial molt is seen in some hens, normal egg production returns within 2 wk after provision of a normal dietary level of pyridoxine. Diagnosis can often be made on the basis of gross lesions, microscopic lesions in heart, liver, or muscles, and analysis for vitamin E/selenium levels in the liver or serum. Merck & Co., Inc., Rahway, NJ, USA(known as MSD outside of the US and Canada) is dedicated to using the power of leading-edge science to save and improve lives around the world. Thiamine deficiency may also lead to a decrease in body temperature and respiratory rate. When drinking water contains >300 ppm of sodium, it may be necessary to reduce sodium levels in the diet. Hatchability declines within 2 wk when hens are fed a riboflavin-deficient diet but returns to near normal when riboflavin is restored. During convulsions, the chicks may run about aimlessly, flapping their wings and falling with jerking motions. Call your veterinarian. A 100-mcg dose should be sufficient for treatment of riboflavin-deficient chicks, followed by incorporation of an adequate level in the diet. A large egg contains ~170 mg of choline, found almost entirely in the phospholipids. Testicular degeneration occurs in males deprived of vitamin E for prolonged periods. Deficiency may result in reduced egg production; however, a marked drop in hatchability is usually noted before this event. Layers are capable of early egg production exceeding 95% for at least 6 mo, which places even more pressure on maintenance of adequate calcium flux between the diet, the skeleton, and the oviduct. Vitamin deficiencies are most commonly due to inadvertent omission of a complete vitamin premix from the birds diet. The livers of ataxic vitamin Adeficient chicks contain little or no vitamin A. MHD is more responsive to vitamin E; HD more so to selenium. The legacy of this great resource continues as the Merck Veterinary Manual in the US and Canada and the MSD Vet Manual outside of North America. Signs tend to develop in young chicks between 2-6 weeks old. As the deficiency continues, milky white, cheesy material accumulates in the eyes, making it impossible for birds to see (xerophthalmia). The nervous system of these embryos shows degenerative changes much like those described in riboflavin-deficient chicks. Zinc-deficient embryos show micromelia, curvature of the spine, and shortened, fused thoracic and lumbar vertebrae. Soon after this stage, chickens lose the ability to stand or sit upright and topple to the floor, where they may lie with heads still retracted. Deficiency can be prevented by adding pyridoxine at 34 mg/kg feed. In layers, reduced egg production, poor growth, and cannibalism may be noted. A number of factors increase biotin requirements, including oxidative rancidity of any feed fat, competition by intestinal microorganisms, and lack of carryover into the newly hatched chick or poult. mental fog. The international standard Chicks are anemic, which may be due in part to loss of blood but also to development of hypoplastic bone marrow. Avian selenogenome: response to dietary Se and vitamin E deficiency and supplementation, DSM Vitamin Supplementation Guidelines 2011. Nutritional deficiency of vitamin E and/or selenium may result from: Poor climate conditions/housing Poor quality hay, grain, rancid food source (fish, cod liver oil) Increased oxidative stress (e.g. Exudative diathesis in chickens is caused by leaky capillaries in the breast muscle. Regardless of diet or environmental conditions, fast versus slow growth rate seems to at least double the incidence of tibial dyschondroplasia. Rapeseed meal and, to a lesser extent, canola meal contain goitrogens that cause thyroid enlargement in young birds. It is good practice to add 150 mg biotin/tonne of feed, especially when significant amounts of wheat or wheat byproducts are used in the diet. Bones are soft and easily broken, and the ribs may become beaded. Wang T, Hu ZP, Ahmad H, Zhang JF, Zhang LL, Zhong X.. Liu X, Byrd JA, Farnell M, Ruiz-Feria CA.. Khan WA, Khan MZ, Khan A, Ul Hassan Z, Saleemi MK.. Farrokhifar SH, Ali Jafari R, Erfani Majd N, Fatemi Tabatabaee SR, Mayahi M.. Khatoon A, Zargham Khan M, Khan A, Saleemi MK, Javed I.. Nunes VA, Gozzo AJ, Cruz-Silva I, Juliano MA, Viel TA, Godinho RO, Meirelles FV, Sampaio MU, Sampaio CA, Araujo MS.. Liu, Si-Kwang, Emil P. Dolensek, and James P. Tappe. There is an indication of impaired metabolism of collagen precursors such as hyaluronic acid and desmosine. Diets usually contain supplemental pantothenic acid at 12 mg/kg. Furthermore, vitamin A deficiency can cause bone deformation and weak bones. [1] Feeds high in the concentration of polyunsaturated fatty acids, copper, vitamin A or mycotoxins can either destroy vitamin E or make it less bioavailable. Anemia is often noted in ducks but is seldom seen in chickens and turkeys. Signs of riboflavin deficiency in hens are decreased egg production, increased embryonic mortality, and an increase in size and fat content of the liver. You can get 31 mcg of selenium from 3 oz of boneless turkey. In most field cases of rickets, a deficiency of vitamin D3 is suspected. Studies with chicks on the interrelationships between antioxidants, linoleic acid, selenium, and sulfur amino acids have shown that selenium and vitamin E play supportive roles in several processes, one of which involves cysteine metabolism and its role in prevention of muscular dystrophy in chickens. As egg production declines, there will likely be only small follicles in the ovary, some of which show signs of hemorrhage. Effects of manganese deficiency on egg production are fully corrected by feeding a diet that contains at least 3040 mg of manganese/kg, provided the diet does not contain excess calcium and/or phosphorus. Vitamin D March 1, 2023. The spinal column may bend downward and the sternum may deviate to one side. Administration of thyroxine or iodinated casein reverses the effects on egg production, with eggshell quality returning to normal. You can add foods high in selenium to their diet to keep from having a . AboutPressCopyrightContact. The iodine content of an egg is markedly influenced by the hens intake of iodine. Vitamin E must be accompanied by selenium for it to be absorbed by the body. Treatment with both calcium pantothenate (2 g) and riboflavin (0.5 g) in the drinking water (50 gal [190 L]) for a few days has been successful in some instances. Changes noted in embryos from B12-deficient breeders include a general hemorrhagic condition, fatty liver, fewer myelinated fibers in the spinal cord, and high incidence of mid-term embryo deaths. Chicks hatched from zinc-deficient hens are weak and cannot stand, eat, or drink. Iodine is one of the essential vitamins for thyroid, found in foods such as greek yogurt and seaweed. The Influence of a Vitamin E Deficiency on the Performance of Breeding Hens and their Chicks, Studies on Vitamin E Deficiency in Chicks: Five Figures, The effects of vitaminE deficiency on the development of the chick. Use for phrases Poultry are also susceptible to neuromuscular problems, resulting in impaired digestion, general weakness, star-gazing, and frequent convulsions. Magnesium seems to play a central role in eggshell formation, although it is not clear whether there is a structural need or whether magnesium simply gets deposited as a cofactor along with calcium. This metabolite is similar to that naturally produced in the liver of birds in the first step of conversion of vitamin D3 to 1,25(OH)2D3, the active form of the vitamin. Pigs deficient in vitamin E and/or selenium may be more susceptible to other diseases. Borderline deficiencies often cause small hemorrhagic blemishes. Affected cartilage contains less protein and less DNA. All rights reserved. Other dietary factors, however, are well known to have a sparing effect on -tocopherol. Thiamine deficiency is most common when poorly processed fish meals are used, because they contain thiaminase enzyme. For exudative diathesis to occur, the diet must be deficient in both vitamin E and selenium. Vitamin B12 may alleviate perosis because of its effect on the synthesis of methyl groups. Polyneuritis may be seen in mature birds ~3 wk after they are fed a thiamine-deficient diet. The soil in India is deficient in iodine, which has resulted in a large number of people experiencing iodine . Vitamin K deficiency results in a reduction in prothrombin content of the blood, and in the young chick, plasma levels are as low as 2% of normal. Egg size, shell weight, and the magnesium content of yolk and shell are decreased. There are three closely related, overlapping syndromes associated with vitamin E and/or selenium deficiency. Anti-oxidants help protect cell membranes from the oxidizing effects of toxins, free radicals, normal metabolism and other factors that destroy cell membranes. Aflatoxin also reduces iron absorption. Selenium plays a critical role in semen quality, hatchability, egg production, and maternal programming. Deficiencies of both iron and copper can lead to anemia. As such, scientists have found that reversing the effects of selenium deficiency through supplementation can minimize cell damage in the lungs and calm inflammation, improving lung function and asthma symptoms 9. Anecdotal evidence suggests greater occurrence of this clubbed-down condition in farms that select floor-eggs for incubation. If phytase enzyme is used in diets, the need for supplemental zinc is reduced by up to 10 mg/kg diet. Include selenium foods in your diet to help bring levels up. Mortality is usually quite low at 1%2% but can reach 20%30%. Tissues with a rapid turnover, such as epithelial linings, GI tract, epidermis, and bone marrow, as well as cell growth and tissue regeneration, are principally affected. A magnesium deficiency in laying hens results in a rapid decline in egg production, hypomagnesemia, and a marked withdrawal of magnesium from bones. Multiple signs are therefore seen, although in general, signs of B vitamin read more ). The three main disorders seen in chicks deficient in vitamin E are encephalomalacia, exudative diathesis, and muscular dystrophy. Calcium deficiency at the cellular level is the main cause, although feeding a diet deficient or imbalanced in calcium, phosphorus, or vitamin D3 can also induce this problem. For this reason, ingredients notoriously variable in their content of these minerals, such as animal proteins, should be used with extra caution. When it comes to a vitamin E deficiency, your chickens will probably have a few physical clues that something's wrong. Most diets contain up to 10 mg of riboflavin/kg. Incidence can quickly be altered through genetic selection and is likely affected by a major sex-linked recessive gene. Clinical signsin foals with NMD may include: Muscle weakness, difficulty rising, trembling of the limbs, and unable to stand Selenium and vitamin E. Selenium (Se), an essential nutrient, has been the subject of intense research over the past 50 y. Nerve fibers of the spinal cord may show myelin degeneration. No major heart lesions are seen in vitamin Kdeficient chicks such as those that occur in pigs. Death occurs from starvation or dehydration, because the birds simply cannot reach feed or water. Effects of dietary vitamin E on fertility functions in poultry species. Selenium, unlike vitamin E, becomes part of the enzymatic antioxidant mechanisms of the animal, being a cofactor of over 25 selenoproteins that participate in antioxidant processes, such as the enzyme glutathione peroxidase (GSH-Px). Electrolyte balance, also referred to as acid-base balance, is affected by three factors: the balance and proportion of these electrolytes in the diet, endogenous acid production, and the rate of renal clearance. Getting pills into a wry neck victim requires holding the chicken and coaxing the head back into a normal position. Both vitamin E and selenium work as antioxidants. However, with a concurrent deprivation in feed intake or increased demand for glucose, hypoglycemia develops, leading to adipose catabolism and the characteristic accumulation of fat in both liver and kidneys. Potassium derived from catabolized tissue protein replaces that lost in the urine. Initial studies involving the effects of dietary vitamin E on muscular dystrophy show that the addition of selenium at 15 mg/kg diet reduced the incidence of muscular dystrophy in chicks receiving a vitamin Edeficient diet that was also low in methionine and cysteine, but did not completely prevent the disease. The birds bruise easily, and large scabs often form on old bruises. In adults, vitamin E deficiency is suggested if the alpha-tocopherol level is < 5 mcg/mL ( < 11.6 mcmol/L). Vitamin E an essential nutrient for chickens of all ages, and its deficiency causes several disorders. 400 IU of vitamin E Once a day A piece of human vitamin B complex pill or a squirt of human liquid vitamins Selenium (50 micrograms/day for half size juvenile for 3 days) For the second week I give Once a day 2.5 mg of prednisone 400 IU of vitamin E A piece of human vitamin B complex pill or a squirt of human liquid vitamins Every other day It has been seen in all fast-growing types of meat birds but is most common in broiler chickens. o [ canine influenza] A cheesy material may be noted in the eyes, but xerophthalmia is seldom seen because chicks usually die before the eyes become affected. Often termed electrolyte balance or acid-base balance, the effects of deficiency of any one element are often a consequence of alteration to this important balance as it affects osmoregulation. Plasma biotin levels < 100 ng/100 mL have been reported as a sign of deficiency. Product label Formulated to maximize efficacy Flexibility of slow intravenous or deep intramuscular routes of administration Intravenous administration if elected should be by slow injection. In recent years, the use of 25(OH)D3 has become very popular as a partial replacement for vitamin D3, with reports of greatly reduced incidence of rickets, especially in poults. Chicks hatched from breeders that are given additional dietary vitamin E seem less susceptible to lipid peroxidation in the brain. Thus, tissue nitrogen and potassium are released together from the catabolized tissue. Use OR to account for alternate terms The edema results in weeping of the skin, which is often seen on the inner surface of the thighs and wings. These consisted of vacuolation and hyaline body . Vitamin E has been shown to be essential for integrity and optimum function of reproductive, muscular, circulatory, nervous, and immune systems. Cardiomyopathy and vitamin E deficiency in zoo animals and birds, Vitamin E response to high dietary vitamin A in the chick, Relationship between vitamin E and encephalomalacia in chicks, Studies on Encephalomalacia in the Chick: 1. It is now known that biotin in wheat has exceptionally low availability. This can be due to simple dietary deficiency, inadequate potency of the D3 supplement, or other factors that reduce the absorption of vitamin D3. People living in selenium-deficient regions Deficiency results in poor feathering, slow growth, an anemic appearance, and sometimes perosis. The clinical signs of vitamin E deficiency typically develop in chicks between 15 and 30 days old. A high incidence of aortic rupture has been seen in turkeys fed 4-nitrophenylarsonic acid. Selenium spares vitamin E by: preserving pancreas integrity for normal fat digestion, thus normal vitamin E absorption . Rickets occurs most commonly in young meat birds; the main characteristic is inadequate bone mineralization. Beaks and claws become soft and pliable. Their vaulted look when chicks is caused by an opening in their skull like a baby's soft spot. The first signs are usually loss of appetite, retarded growth, general weakness, and diarrhea. Congenital perosis, ataxia, and characteristic skeletal deformities may be seen in embryos and newly hatched chicks when hens are fed a deficient diet. It does regulate to chicken's physiological function. Copper deficiency in birds, and especially in turkeys, can lead to rupture of the aorta. Increased iron levels and decreased copper levels are noted in the serum, and iron utilization appears to be markedly decreased. There is also softening of the brain called encephalomalacia and is known colloquially as crazy chick disease. Toes often are missing and, in extreme cases, the embryos have no lower skeleton or limbs. A chronic deficiency can result in perosis, with one leg usually being crippled and one or both middle toes bent inward at the first joint. However, if a deficiency does develop because of either inadvertent omission of the vitamin A supplement or inadequate feed preparation, up to 2 times the normally recommended level, should be fed for ~2 wk. Grains from soils deficient in selenium, or selenium antagonists in mixed feeds, can result in feeds low in selenium. The corners of the beak and the area below the beak are usually the worst affected regions for dermatitis, but the condition is also noted on the feet. A number of stress factors (eg, coccidiosis and other intestinal parasitic diseases) increase the requirements for vitamin K. Dicumarol, sulfaquinoxaline, and warfarin are antimetabolites of vitamin K. Vitamin B12 is an essential part of several enzyme systems, with most reactions involving the transfer or synthesis of methyl groups. If the chicks are disturbed, the signs are aggravated and the chicks often die. Male fertilizing as sperm motility also associated with SE and selenium deficiency leads to decreased conception rate in females cows. Instructions Protein, B vitamins, and iron: Formation of new cells due to rapid cell turnover Formation of new cells due to rapid cell turnover Zinc and Copper: Critical for the synthesis of white blood cells In semipurified diets, it is difficult to show a response to zinc levels much above 2530 mg/kg diet, whereas in practical corn-soybean meal diets, requirement values are increased to 6080 mg/kg. However, the major defect is grossly impaired skeletal development. The condition is rarely seen in floor-housed birds, suggesting that reduced activity within the cage is a predisposing or associated factor. In cases of impaired liver function, metabolites of vitamin D are the usual choice for treatment. The most common is mulberry heart disease (MHD). These results support the conclusion that vitamin E and Se deficiencies may affect both the maturation of specific lymphocyte subpopulations and the functional and proliferative capabilities of the peripheral lymphocytes. Exudative diathesis results in a severe edema caused by a marked increase in capillary permeability. fatigue. Birds with FLKS rarely show signs of classic biotin deficiency. and pigs (15). Isolate the bird from the flock and place in a safe, comfortable, warm location (your own chicken "intensive care unit") with easy access to water and food. Fin fish and shellfish. Amelioration of Ochratoxin A-induced immunotoxic effects by silymarin and Vitamin E in White Leghorn cockerels. "White muscle disease," a necrosis and scarring of cardiac and/or skeletal muscle, is linked to severe selenium deficiency, although it can be caused by vitamin E . When chicks are fed a diet deficient in riboflavin, their appetite is fairly good but they grow slowly, become weak and emaciated, and develop diarrhea between the first and second weeks. As the deficiency progresses, birds may sit on flexed legs and draw back their heads in a star-gazing position. A recent innovation in poultry nutrition that impacts electrolyte balance is the use of phytase enzyme. Throughout the past few years, the incidence of muscular dystrophytype lesions in the breast muscle of older (>35 day) broilers has increased. Changes in the sciatic nerves produce curled-toe paralysis in growing chickens. Deformities cannot be corrected by feeding more manganese. Clubbed down is periodically seen in cases of poor hatchability, when the reject chicks or dead embryos show this condition, even though the breeder diet is apparently adequate in riboflavin. Although the adults appear normal, their eggs fail to hatch regardless of dietary riboflavin content. Eventually, birds become emaciated and weak with ruffled feathers. The Selenium Deciency Disease Exudative Diathesis in Chicks Is Associated with . Also, prevention is possible through supplementation of feed or drinking water. However, recent evidence suggests that plasma biotin levels are quite insensitive to the birds biotin status, and that biotin levels in the liver or kidneys are more useful indicators. Veterinary advice should be sought from your local veterinarian before applying any treatment or vaccine. Vitamin A March 1, 2023. Although blood-clotting time is a reasonable measure of the degree of vitamin K deficiency, a more accurate measure is obtained by determining the prothrombin time. Hepatosis dietetica (HD) is a much more rarely encountered presentation of vitamin E and/or selenium deficiency since legal levels of selenium supplementation in livestock feed were raised to 0.3 ppm. Electrolyte imbalance causes a number of metabolic disorders in birds, most notably tibial dyschondroplasia and respiratory alkalosis in layers. Chickens have no problem swallowing pills as many humans do. If there is a shift toward acid or base conditions, metabolic processes return the body to a normal pH. The greater intensity of activity, resulting from vitamin B6 deficiency, distinguishes these signs from those of encephalomalacia. As anemia develops, the comb becomes a waxy-white color, and pale mucous membranes in the mouth are noted. Perosis and footpad dermatitis are also characteristic signs. Also, deficient small piglets are quite susceptible to iron toxicity. A vitamin deficiency, Vitamin E specifically, can also cause wry neck. Signs of deficiency therefore relate to general avian metabolism. Some cautions: Vitamin E is vital in keeping body processes in place. Selenium and vitamin E supplementation has been used to prevent muscle disorders (tying-up) in some horses. Diets must provide adequate quantities of calcium and phosphorus to prevent deficiencies. Other signs can include a parrot beak brought about by a disproportionate shortening of the lower mandible, globular contour of the head due to anterior bulging of the skull, edema occurring just above the atlas joint of the neck and extending posteriorly, and protruding of the abdomen due to unassimilated yolk. Either way, natural vitamins play a significant role in improving poultry health. Merck & Co., Inc., Rahway, NJ, USA(known as MSD outside of the US and Canada) is dedicated to using the power of leading-edge science to save and improve lives around the world. Feeding chicks starter feed that is more than 2 weeks old, Feeding breeding chickens laying hen feed, without providing additional vitamins and minerals needed for breeding, Feeding vitamins that are past their expiration date. The sparing effect of selenium on vitamin E is thought to result . Perosis is first characterized by pinpoint hemorrhages and a slight puffiness about the hock joint, followed by an apparent flattening of the tibiometatarsal joint caused by a rotation of the metatarsus. These bone lesions resemble the changes noted in birds with a vitamin A deficiency. On top of a deficiency in vitamin E, not having enough selenium in the body also contributes to wry neck. The metatarsus continues to twist and may become bent or bowed so that it is out of alignment with the tibia. Feeds grown on high-selenium soils are sometimes necessarily used in poultry rations and are good sources of selenium. Alpha-carotene Beta-cryptoxanthin Match the nutrient with its function in supporting the immune system. Typically, there are alternating areas of necrosis and hemorrhage throughout the myocardium. Encephalomalacia: Encephalomalacia is a serious disorder that causes permanent tissue damage to the chicken's brain, as a result of localized softening of the cerebral. Look up veterinarians who specialize in poultry using our directory listing. Publication types Research Support, U.S. Gov't, Non-P.H.S. Both vitamin E and selenium work as antioxidants. White Muscle Disease (WMD) is caused by a deficiency of either of two important nutritional anti-oxidants: Vitamin E and Selenium. This condition is characterized by shortened, thickened legs and shortened wings. Increasing the protein content of the diet has been shown to increase the severity of perosis in chicks receiving diets low in folic acid, because there is an increased folacin demand for uric acid synthesis. A marked decrease in appetite is seen in birds fed a thiamine-deficient diet. Within the cage is a fat soluble antioxidant that protects the lipid cell membranes from the birds.! Is seen in birds with a vitamin a deficiency soluble antioxidant that protects the lipid membranes! Reduce sodium levels in the sciatic nerves produce curled-toe paralysis in growing chickens from local. 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