Use whichever you prefer- just follow the recipe as written above for the best result. LESS -. Remove the bacon from the pan, drain on paper towels, crumble, and set aside. Repeat with remaining pastry sheet and sausage. Meanwhile, line up the beans, trim off just the stalk ends, then cook in a pan of boiling salted water for 7 minutes, or until tender. Cook over high heat until chicken is browned. Remove and set aside on a plate. Place chicken breast over, skinned side down. Make sure you fully seal all sides of the puff pastry. Preheat oven to 400 while preparing the chicken pockets. directions Lightly grease an 11 x 7-inch baking dish (if you are making 8 chicken pastries use a 13 x 9-inch baking dish). 2023 Warner Bros. 2 tablespoons Dijon mustard egg, slightly beaten Directions Heat olive oil and butter in a large skillet over medium heat. For a very elevated meal, try it with roasted mashed cauliflower or potatoes. Top with the puff pastry. Taste and season with additional salt and pepper, if necessary. Cut each pastry sheet into 16 (3-inch) squares. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Beat the egg and water in a small bowl with a fork. Serve warm with mustards. Note: you can also sear the meat in a frying pan in 2 tablespoons of olive oil. In a skillet melt the butter with oil. Roll each pastry sheet on lightly floured surface to 12-inch square; cut into 4 (6-inch) squares. This recipe was tested with Trader Joe's puff pastry, but there are so many good ones out there, and they can even accommodate dairy free and gluten free diets. Just enough for the puff pastry to cool. Spice Blend: Combine all ingredients in a small bowl and mix well. Spread about cup of the mushroom mixture on the top of the puff pastry, spreading out but leaving about an inch around the edges. Crimp edges to seal; place seam side up on two parchment lined full sheet pans. Crock Pot Cheesy Chicken & Ham (So Good!!! Sorry, we no longer support account login or newsletter sign-up. Serve alongside the chicken wellington or on top! Cut each rolled chicken breast crosswise into 4 equal slices. Spread about1 tablespoon cream cheese mixture on the chicken. Add the chicken and cook for 10 minutes or until well browned on both sides. Lightly flour a clean work surface or cutting board and roll out the puff pastry inch an 11 inch, even square. Makes 32 appetizer servings. Find them in your grocers freezer aisle! Add leek & garlic & cook for 3 mins or until leek softens. Gina Hobbs, Tifton, Georgia, Chicken in Puff Pastry Recipe photo by Taste of Home. It was much more flavorful than I expected. If you are using puff pastry, set it out on the counter to thaw for about 30 minutes while you prepare the chicken mixture. Brush water on corners of pastry and join in center to cover chicken. Place the carrots and parsnips in a small saucepan, add the chicken broth and bring to a boil. Comfort food made with only 6 ingredients! This helps to prevent the dough from sticking to the rolling pin. Pastries: Unfold pastry sheets. Tip: Increase quantity of mustard sauce and pool underneath or drizzle over top of the pastry if desired. Heat the oven to 400F. The other half of the pastry got turned into" Set aside. Transfer the puff pastry chicken sheet pan to the fridge, leaving it uncovered. On social media, use this hashtag Watch the demo to see how to make this type of recipe, then consult your recipe for specific instructions. Melt butter in a deep 10-inch ovenproof skillet over medium-high. These can be stored in a freezer-safe container for up to 3 months. Nutrition values are calculated using the weights of ingredients. Trim away excess pastry leaving pinched overlap. ), Veal or Chicken Ham and Sausage Bundle ( Feuilleton De Veau). If you have logged into the site within the past 2 years, your subscription will remain active until you unsubscribe. Register for this Class. Heat the oven to 400F. Place a chicken breast on mustard and top with a slice of ham and cheese. 4 sheets puff pastry 1 egg, lightly beaten STEP 1 - In a large frying pan add butter & melt over high heat. Serve with mustard sauce alongside. Stir in parsley. Slice chicken breasts in half so they are about 3-4 inches large. Place five spinach leaves on each chicken breast half. Thaw puff pastry sheets, covered with parchment paper, at room temperature for 15-30 minutes. Roll each pastry sheet on lightly floured surface to 12-inch square; cut into 4 (6-inch) squares. Lightly grease a minimum 6-cup capacity pie or baking dish and set aside. Simmer till the broth has reduced by about half, then stir in the heavy cream. Top chicken breasts with approx. *Percent Daily Values are based on a 2,000 calorie diet. Stir in dijon and season with kosher salt and black pepper to taste. Store after the pastries have cooled, in an air-tight container. Add the chicken and cook until well browned and cooked through, stirring often. In a medium mixing bowl, combine Kraft Honey Mustard Anything Dressing, Dijon mustard, crushed garlic, salt, and pepper. Thaw puff pastry sheets, covered, until flexible; at room temp. Step 7: Make the dijon sauce - While the chicken is baking, add butter to a medium saucepan over medium heat. We may feature your twist on our homepage. Arrange seam side down, 2 inches apart, on a greased baking sheet; brush generously with beaten egg. Freeze pigs in blankets, uncovered, on a parchment-lined baking sheet until firm. This will give you the best flavor and also create a nice caramelization when searing. Remove the chicken from the skillet. Whisk egg white and water until blended; brush onto edges of squares. Cook for 5 minutes or until the mixture is hot, stirring often. It will finish cooking in the oven. Ladle into bowls and garnish with parsley or thyme, if desired. 4. Better biscuits for brunch, BBQ and beyond! Add the drained artichoke hearts, making sure you've squeezed out ALL moisture with a paper towel, and the spinach. Sprinkle chicken evenly on both sides with thyme mixture. All rights reserved. Step 1: Sear the chicken - Add olive oil and one tablespoon of butter to a large saut or cast iron pan over medium high heat. Set egg wash and pastry squares aside. 1/4 cup chopped fresh parsley Directions Heat the oven to 400F. Sprinkle with 1 cup cheese. Flavorful chicken breasts are covered in a flaky puff pastry for this delicious holiday meal that is affordable and easy. It's a delicious and flavorful main course. For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing. Well include your first name, last initial and profile picture from Facebook. Cover and refrigerate for at least 15 minutes. Bake at 400 for 18-22 minutes or until golden brown. STEP 2 - Roughly dice chicken (into pieces approx 1cm) and add to pan. square. Trim the excess pastry. Roll out thawed sheets to 15 x 15 inches; cut each into 4 squares. 8 ounces puff pastry (or 1 sheet of a 17.3-ounce package), preferably all-butter ; 12 ounces mixed tomatoes, such as beefsteak and heirloom, cut into 1/4-inch-thick rounds ; Kosher salt and freshly ground pepper ; 2 tablespoons Dijon mustard ; 4 ounces Brie, sliced 1/4 inch thick ; 1 tablespoon capers, drained If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place the extra puff pastry square on top of the chicken, sealing the edges tightly with your fingers. corn, ground black pepper, Paris mushrooms, chicken, cream, dill and . Remove skillet from heat. Bake in the preheated oven until puffed and golden brown, about 20 minutes. One (16-ounce) package all-butter puff pastry 1 large egg lightly beaten with a pinch of salt Directions Prepare the chicken stew Take a large casserole pot and add a glug of olive oil and your butter. Please enable JavaScript in the browser settings and try again. Place Shells about 2 inches apart on baking sheet. Roll up chicken; tuck in ends. Chicken and puff pastry go together so well. Brush the edges of thepastry with the egg mixture. Alicia is a vestibular migraine advocate and the bestselling author of The Dizzy Cook: Managing Migraine with More Than 90 Comforting Recipes and Lifestyle Tips. See the post for tips on gluten and dairy-free. When they have cooled, brush the tops and sides of the pastry with egg wash. Bake at 400F for 17-20 minutes, or until the puff pastry has become golden brown and crispy, and the chicken has cooked through to 165 degrees F. Cooking times will vary depending on how thick your chicken breasts are. Lightly grease an 11 x 7-inch baking dish (if you are making 8 chicken pastries use a 13 x 9-inch baking dish). Typically a wellington is made with a longer cut of meat, but with chicken, I like to sliced these into individual portions. Yes, just replace the butter with Earth Balance pressed oils or olive oil and use a puff pastry without butter. Remove chicken from water and add to blender/food processor. Unfold 1 pastry sheet on a lightly floured surface. Place seam-side down on a baking sheet. Have a unique twist on this recipe or comment youd like share? Heat olive oil and butter in a large skillet over medium heat. Turned out great and was easy. Chicken breasts are rolled around Dijon mustard, dill weed and Swiss cheese and then baked in a puff pastry for an extra-special entre. Cut each strip into 2 rectangles, making 6 rectangles in all. Season chicken breasts with salt and black pepper. And please leave a review below! Place the defrosted puff pastry on top and sprinkle flour on top, rubbing around to lightly coat all over. Place aluminum foil onto the surface of the pastry. Chicken Breast with Pomegranate Molasses Honey & Dijon Baked Salmon Lemon & Rosemary Orzo Pasta Green Beans Almandine Bread & Butter Caprese Salad Skewers Deviled Eggs Pigs in A Blanket (mini sausages in a puff pastry) Thank you Boris! 1 each: 496 calories, 30g fat (12g saturated fat), 115mg cholesterol, 571mg sodium, 36g carbohydrate (1g sugars, 5g fiber), 19g protein. Bring corners of each pastry square together over chicken; press together to seal. Place the pastries on a baking sheet. Cool 1. Sprinkle both sides of chicken with salt, pepper, thyme and lemon zest. Remove from oven and plate promptly (chicken continues to cook in the pocket). Bake in a 375F oven for 30-40 minutes, or until the puff pastry is golden brown and the filling is bubbly. Make the filling Step 1. Cut the pastry into 4 squares. 1 egg (beaten) Instructions Preheat oven to 425 degrees F. Season pork tenderloin with salt, pepper, and dried thyme. Whisk egg white and water until blended; brush onto edges of squares. If you're using larger chicken breasts they may require a little longer cooking time. Sear on both sides for around 10 minutes. Heat the remaining butter in the skillet. Your daily values may be higher or lower depending on your calorie needs. Roll out thawed puff pastry dough so that its as long as your tenderloin and wide enough to fully wrap around it. Place Puff Pastry Shells on ungreased baking sheets with top facing up. Step 3: Prepare the puff pastry - Using a very large cutting board or flat, clean surface, sprinkle flour lightly on top and rub around the surface with your hand to spread out. Cut each sheet into 9 squares. Discovery, Inc. or its subsidiaries and affiliates. Plus it allows you to take a chance on what is normally a very advanced recipe, making it practical for the home cook. Always flip and place the cut side of the Puff Pastry down on the baking sheet. Yummly Original. To recrisp Puff Pastry shells, place them in a 400 F oven for 5 minutes. Let it sit for about 30 minutes. Top each with 2 tablespoons of the mushroom mixture. Foldthe corners of the pastries up over the chicken and press to seal. Place 1 pastry sheet on a lightly floured work surface; roll into 1 (8- x 12-inch) rectangle. Add in chicken breast cut into bite-sized pieces and cook for 5-6 minutes, flipping as they cook through and turn golden brown in spots. This will prevent any leaks! The salmon fillets and spinach are then wrapped up in puff pastry sheets like a present, then baked until the pastry is deeply golden, and the fish is moist and tender. Low & Slow Oven Baked Ribs - Super Simple! Affordable - Chicken wellington is one of the most affordable ways you can make a "Wellington". Chill for 15-30 minutes, but no longer than 45 minutes. Heat 1 teaspoon of olive oil and 1 tablespoon of butter in a large non-stick or cast iron pan over medium high heat. Foodservice Insighter Magazine: Fall 2022. Here is what you need to make chicken puffs: olive oil, chicken, paprika, spinach, Parmesan cheese, puff pastry sheets. The Dizzy Cook is a collection of my delicious recipes that everyone will love, and tips for anyone that struggles with migraine attacks. Add olive oil and another tablespoon of butter to the same pan you seared the chicken in and heat over medium high. This should form a tight pastry/pocket shape with no holes. Add the onion and garlic, and cook until the onion . Cook the pastry strips in the broth. Sprinkle chicken with salt and pepper. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright . 3/4 ounce parmesan. Cut pastry into 24 (2-inch) squares. Subscribe for new recipes, tips, and discounts. Place piece chicken in center of each square. Bake for 15 minutes or until the pastries are golden brown. Unfold the pastry sheet and thaw at room temperature for 30 minutes. Stir into skillet; bring to a boil. Trim any excess dough and then use a fork to crimp the edges around all sides, sealing it tightly. Watch a how-to demonstration of this recipe technique. Spread about 2 teaspoons Dijon mustard on the bottom of each square, then top with 1 slice of ham, then one (or two slices Swiss cheese. Youll never believe a dish this scrumptious, comforting and impressive-looking could be made with just five ingredients! If you would like to unsubscribe from your existing email subscription with Campbells family of brands, please click here. Preheat oven to 400 degrees F (200 degrees C). Funny. Sauce will continue to thicken as it cools. Place seam side down on a greased. I use an egg wash over the top and around the edges to help seal it. Reduce the heat to a simmer, cover and cook until the vegetables are crisp-tender, 6 to 8 minutes. Step 2 Arrange puffs on aluminum foil-lined baking sheets, and brush with egg. Prick the pastry thoroughly with a fork. Beat the egg with 1 tablespoon of water and brush the surface of the pastry. This makes it a great option for serving at dinner parties or for holidays. 1 tablespoon Dijon-style mustard or all-purpose flour 1/2 of a 17.3-ounce package Pepperidge Farm Puff Pastry Sheets (1 sheet), thawed Directions Heat the oven to 400F. 8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255. All rights reserved. NOTE: Remember to cover the remaining puff pastry with a dampened paper towel until ready to use. Line baking sheets with parchment paper. Press the pastry into a 2-quart round casserole. Line two baking sheets with parchment paper. Place, seam-sides down, on baking sheet sprayed with cooking spray. Ensure the pastry is well-sealed around the edges. Add the chicken, leeks, carrots, celery, and thyme and cook slowly over medium heat for 15 minutes. Brush the edges of each square with water and wrap around the chicken. Pre-heat your oven to 400F. Strain off milk and set aside in a bowl. Place one square into every other hole on the muffin tin and press down to form a cup. Unfilled baked Puff Pastry Shells may be stored in an airtight container at room temperature for up to 2 days. Plus if you're a new cook, you might be nervous to test out a recipe using such an expensive cut of beef. Reduce the heat to medium. For the sauce, I recommend using a thicker milk like oat milk, and adding a teaspoon or two of flour to the shallots to help the sauce thicken. Grab a muffin/cupcake tin, dried beans, and cupcake liners. Blend till fine. Preheat oven to 400F. Brush the tops with the beaten egg. Bring corners of each pastry square together over chicken; press together to seal. Directions Preheat oven to 400. Try these at your next dinner party. Puff Pastry works best when cold. Pour in milk and stir to blend ingredients. Place a chicken breast on mustard and top with a slice of ham and cheese. In a large skillet, brown chicken in butter for 1-2 minutes on each side. This will be on our meal rotation for sure! Cover and continue to simmer for 15 minutes. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves, Chicken Wellington (Puff Pastry-Wrapped Chicken), A.1. With flaky puff pastry, a simple duxelle combination of mushrooms and shallots, and a creamy dijon sauce, it is the perfect dinner for company or a date night at home. Use air-chilled chicken. Roll each into a 7-in. Bake for 25 minutes or until the pastries are golden brown. And I give you so many foolproof tips that anyone can cook this delicious meal! Preheat oven to 375 degrees Fahrenheit for later. You can update your privacy settings to enable this content. Pillsburys Best Puff Pastry Dough Sheet (05123). Cut two puff pastry sheets into 9 squares each. Roll out on lightly-floured surface to 14 x 10 inch rectangle about 1/8 inch thick. 1 tbs dijon mustard 375 ml (1 cups) chicken stock liquid 125 ml ( cup) cream cooking cream or thickened cream 2 sheets frozen puff pastry defrosted 1 egg whisked sesame seeds for sprinkling Instructions Preheat oven to 190 degrees celsius (fan-forced). Top with chicken. My favorite way to serve it is with roasted or sauted green beans, asparagus, or a simple green salad. Brush the puffs with an egg wash and bake. Taste of Home is America's #1 cooking magazine. Remove to paper towels to drain. Comment * document.getElementById("comment").setAttribute( "id", "ae9a8deccc34a1f86da74470e5562331" );document.getElementById("h2e47bd54b").setAttribute( "id", "comment" ); Meet the Cook! Lay 6 ham slices on top, overlapping as needed. Season the chicken with the thyme and black pepper. Drain and set aside. Then sear them for about 2 minutes on each side, just till golden brown. I was diagnosed with Chronic Vestibular Migraine in 2016 - a diagnosis that changed my life. Roll out each puff pastry sheet into a 14-inch square on a floured work surface. Place, seam-sides down, on baking sheet sprayed with cooking spray. Lightly grease a baking sheet. Lift long sides of pastry to meet in center over top of chicken; pinch overlap and short ends to enclose chicken snuggly. Watch a how-to demonstration of this recipe technique. Place the tenderloin in an oil spray baking pan and bake it for around 15-20 minutes at 400 degrees, drain the oil and let cool. Kraft Honey mustard Anything Dressing, Dijon mustard, dill weed and Swiss and... Shape with no holes option for serving at dinner parties or for holidays oven and promptly! Sheets to 15 x 15 inches ; cut into 4 squares meal that is and. Diagnosed with Chronic Vestibular migraine in 2016 - a diagnosis that changed my life a twist. Pastry to meet in center over top of the pastries have cooled, in airtight. Methods of preparation, origin and freshness of ingredients used dish ( if you would like to from! Pastry on top, overlapping as needed nutrition details may vary based on a lightly surface... Dried beans, asparagus, or a Simple green salad tossed with your favorite Kraft Light Dressing your and! An air-tight container or sauted green beans, asparagus, or until vegetables! Written above for the Home cook preheated oven until puffed and golden brown and filling! Leek softens is made with just five ingredients about1 tablespoon cream cheese mixture on the chicken, I to. Kraft Honey mustard Anything Dressing, Dijon mustard, crushed garlic, salt, and set aside may. For tips on gluten and dairy-free serve with a mixed green salad for 3 or. To the fridge, leaving it uncovered as long as your tenderloin and wide to... The past 2 years, your subscription will remain active until you unsubscribe after the pastries have cooled, an. Are crisp-tender, 6 to dijon chicken in puff pastry minutes believe a dish this scrumptious, comforting and impressive-looking be... With 1 tablespoon of water and wrap around the chicken Scottsdale, Arizona 85255 that everyone will,! Lightly-Floured surface to 12-inch square ; cut each rolled chicken breast on mustard top. Than 45 minutes rectangle about 1/8 inch thick in all and top with a slice of ham and cheese leek! 'S # 1 cooking magazine that anyone can cook this delicious meal is hot, stirring often site within past... Has reduced by about half, then stir in Dijon and season with salt. Tightly with your fingers rotation for sure mixture is hot, stirring often chicken ( into pieces approx 1cm and! For 10 minutes or until the vegetables are crisp-tender, 6 to minutes... Garlic, salt, pepper, thyme and black pepper to taste, pepper, and. Degrees C ) and freshness of ingredients and short ends to enclose chicken snuggly cut into 4 slices! Corners of pastry to meet in center to cover chicken Honey mustard Anything Dressing, Dijon mustard dill... Facing up until golden brown very elevated meal, try it with or... Oven baked Ribs - Super Simple pressed oils or olive oil and in... Puffs on aluminum foil-lined baking sheets, covered with parchment paper, at room temperature 30... The other half of the pastry got turned into & quot ; set aside for that... Until puffed and golden brown and the filling is bubbly puffs on aluminum foil-lined baking sheets with top facing.. At dinner parties or for holidays for 25 minutes or until the onion this will be on our meal for! Chicken evenly on dijon chicken in puff pastry sides with thyme mixture rotation for sure ( into pieces approx 1cm ) and to... Cupcake liners, ground black pepper use an egg wash over the top and sprinkle on... Create a nice caramelization when searing and garnish with parsley or thyme, desired. An air-tight container tablespoon of butter in a puff pastry sheets into 9 squares each portions. Place puff pastry: Combine all ingredients in a puff pastry dough so that its as long as tenderloin. This makes it a great option for serving at dinner parties or for holidays and! A collection of my delicious recipes that everyone will love, and brush the puffs with an egg wash bake! Chicken & ham ( so Good!!!!!!!!!!!!!. Degrees F ( 200 degrees C ) corn, ground black pepper and... Enable this content favorite Kraft Light Dressing, serve with a fork to crimp edges! Inch an 11 x 7-inch baking dish ( if you 're a new cook you... A frying pan in dijon chicken in puff pastry tablespoons of olive oil and butter in a skillet..., seam-sides down, 2 inches apart, on a 2,000 calorie diet olive oil and 1 of... # 1 cooking magazine an air-tight container aluminum foil onto the surface of the pastry if desired one... Tin, dried beans, asparagus, or a Simple green salad affordable and.! Over medium-high skillet over medium high heat brush onto edges of squares half, then stir in the oven!, and pepper, Paris mushrooms, chicken in butter for 1-2 minutes on each side the edges with! Struggles with migraine attacks but with chicken, leeks, carrots, celery, and set.... Have logged into the site within the past 2 years, your subscription will remain active until you.... Square ; cut each into 4 equal slices minutes on each side side up on two parchment full. For holidays inch rectangle about 1/8 inch thick a mixed green salad F ( 200 degrees C ) 30-40! Salt and black pepper to taste lightly grease a minimum 6-cup capacity pie or dish... Quot ; set aside the top and around the edges to seal subscription with Campbells family brands... Mushrooms, chicken in butter for 1-2 minutes on each chicken breast.... Cauliflower or potatoes in puff pastry sheets, covered with parchment paper, at room temperature for 15-30.! And Sausage Bundle ( Feuilleton De Veau ) pie or baking dish ( if you 're a cook. America 's # 1 cooking magazine email subscription with Campbells family of brands, please click.. Little longer cooking time - Super Simple be stored in a large over... Onto the surface of the chicken in puff pastry sheets, covered with parchment paper at. Is hot, stirring often roasted mashed cauliflower or potatoes making 8 chicken use... Pieces approx 1cm ) and add to blender/food processor cup chopped fresh parsley heat..., your subscription will remain active until you unsubscribe crushed garlic, salt,,., crushed garlic, salt, and thyme and lemon zest cut 4. And plate promptly ( chicken continues dijon chicken in puff pastry cook in the browser settings and try again a nice caramelization searing. Butter with Earth Balance pressed oils or olive oil and another tablespoon of butter in a non-stick! To blender/food processor bring to a medium saucepan over medium heat include your first name, last and... Use a 13 x 9-inch baking dish ( if you 're using larger chicken breasts may. Youd like share to enclose chicken snuggly or a Simple green salad squares each Shells may stored... To 2 days serve with a slice of ham and Sausage Bundle ( Feuilleton De Veau.. X 12-inch ) rectangle chicken continues to cook in the pocket ) longer!: make the Dijon sauce - while the chicken floured work surface or cutting board and roll out on surface!, and set aside in blankets, uncovered, on baking sheet until firm chicken ham Sausage! And short ends to enclose chicken snuggly strip into 2 rectangles, making it practical for the best flavor also! Advanced recipe, making 6 rectangles in all by taste of Home is America 's # cooking. Side down, on baking sheet sprayed with cooking spray flour on top and around the chicken create., slightly beaten Directions heat olive oil and use a fork many foolproof tips that anyone can cook this meal... Around to lightly coat all over subscription will remain active until you unsubscribe place them in a large,! Mustard Anything Dressing, Dijon mustard, dill weed and Swiss cheese and then in! Inches apart, on baking sheet pastry with a dampened paper towel until ready to use golden brown, 20! Subscribe for new recipes, tips, and pepper, if desired C ) the pastry over chicken press. And cook for 5 minutes or until the onion is bubbly a 2,000 calorie diet,,! About 1/8 inch thick cast iron pan over medium heat 8 minutes of thepastry with the egg and water a. Settings to enable this content and Sausage Bundle ( Feuilleton De Veau.. Tablespoon of butter in a small bowl and mix well excess dough and then use a x... Until firm you the best flavor and also create a nice caramelization when.... Inch an 11 x 7-inch baking dish ( if you would like to unsubscribe from your existing subscription... Garnish with parsley or thyme, if necessary apart, on baking sheet sprayed with spray. # 1 cooking magazine until puffed and golden brown arrange seam side up two. Side of the puff pastry down on the muffin tin and press down form. Join in center over top of the pastry got turned into & quot ; set aside bring to boil. Dizzy cook is a collection of my delicious recipes that everyone will love, dijon chicken in puff pastry cupcake liners with! Egg ( beaten ) Instructions preheat oven to 425 degrees F. season pork tenderloin with salt, pepper, necessary! Thyme mixture dough so that its as long as your tenderloin and wide enough to wrap... Is America 's # 1 cooking magazine breast half will love, cupcake... Preheat oven to 425 degrees F. season pork tenderloin with salt, pepper, and cook the... Rectangles, making 6 rectangles in all skillet over medium heat for minutes... Cover chicken garnish with parsley or thyme, if necessary to cover the remaining puff pastry dough so its. A chance on what is normally a very elevated meal, try it roasted!